Hello, readers! The Culinary Diplomat really does still exist!* Join me on a renaissance of sorts with the soulful cuisine of New York City’s Blue Hill restaurant. It may be neither new nor undiscovered, but one visit revealed why the restaurant and its chef-founder, Dan Barber, achieved fame for this restaurant and its subsequent sister…
Tag: #Michelin
KEIKO À NOB HILL: Powerhouse Michelin starred Japanese cuisine served humbly in San Francisco
Regal but without ego or fanfare, Chef Keiko and her impeccable staff create a spectacular dining experience that is more than worthy of her Michelin star. While one’s credit card balance will definitely take a hit, I found it to be every foodie’s dream and worth the expenditure. KEIKO À Nob Hill is one of…
The Culinary Diplomat 