Throwback Thursday: DC’s Masseria – a Michelin Experience during COVID-19

eateries and a distillery, Masseria marries a spacious Italian farm aesthetic with the elegance of dedicated service and perfect touches that give away the restaurant’s secret – this is no rustic countryside cafe. It might attempt to look unassuming, but the food is so exquisite, delicately styled, and nuanced that it could only come from a classically trained chef. At first look, you’ll notice a cute, stylized version of your typical urban center’s farm to table restaurant, but this is no cookie-cutter knock off.