Bring Turkish cuisine into your home with this recipe for homemade Iskender kabob that is so easy, even for those chefs whose kitchen expertise is largely confined to opening take-out! In my last post, I shared my first experience with the Turkish Iskender kabob. Roasted meat, toasted flatbread, tangy tomato sauce, and tart yogurt combine…
Tag: #Iskender kabob
The Iskender kabob and Ala Turka: A Turkish discovery in Oman
Turkish food is high on my list of favorite national cuisines. I am a sucker for mezze (small hot and cold appetizers, though I make meals out of them), but a good kabob or pide is a solid bet. Yet it took a trip to Oman to try a special kabob I’d yet to discover:…